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A Dish to Share

International flavors in easy step-by-step recipes

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Elizabeth

November 6, 2025 · In: Dinner, Recipes, Soup

Mexican Tomato and Corn Soup (sopa de elote con jitomate)

Bright, comforting, and full of garden-fresh flavor, Mexican corn and tomato soup captures everything we love about the harvest season. Sweet corn, ripe tomatoes, and smoky chili come together in…

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November 4, 2025 · In: Appetizer, Bread, Recipes

Decadent Gruyere-stuffed Baguette Slices

If you’ve come from our French onion soup recipe, you’re probably wondering what to do with the other half of your baguette. Well, you’ve come to the right place, because…

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November 4, 2025 · In: Dinner, Recipes, Soup

Easy French Onion Soup

Much like other peasant dishes, this recipe has evolved quite a bit over the centuries! What began as a thin soup of onions and water changed as times (and access…

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October 25, 2025 · In: Bread, Recipes

Simple Roti with Toasted Coconut Ghee

Few dishes tell the story of the Caribbean quite like roti. Soft, flaky, and endlessly adaptable, it’s the kind of food that brings people together—passed from hand to hand, rolled…

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October 24, 2025 · In: Dinner, Recipes, Soup

Easily the Best South African Butternut Squash Soup

Golden, velvety, and gently spiced, South African butternut squash soup is a bowl full of warmth and comfort. It’s simple enough for a cozy weeknight dinner yet flavorful enough to…

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October 22, 2025 · In: Bread, Recipes

Satisfying Steamed Scallion Buns

There’s something magical about the simplicity of flour, water, and a handful of scallions coming together to create something so soft, fragrant, and satisfying. These satisfying steamed scallion buns, known…

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A Dish to Share helps curious home cooks feel proud of what they made, excited about what’s next, and increasingly knowledgeable about food and culture, one global recipe at a time.

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